Snacklins was humorously born in the back kitchen of a Washington DC barbecue joint in 2015. Since then, the brand has grown tremendously and become one big family. With only 80 calories per bag, Snacklins became a favorite among health-conscious consumers. Despite challenges in scaling production and securing retail space, the brand overcame obstacles through strategic planning and strong marketing. Today, Snacklins stands as one of the most successful Shark Tank Success Stories, proving that a great idea, with the right execution, can thrive.

Using ingredients like mushrooms, yuca, and onions; founder, Samy Kobrosly developed a crunchy, flavourful snack that was both plant-based and low in calories.